 Awarded Gold Ladle at food 'Oscars'
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Gai Nam Man HoiFried Chicken in Oyster Saucea Thai food recipe from Thailand for 4 Persons Ingredients:
| 600 gms |
Chicken Breast, Sliced |
| 4 pcs |
Garlic Cloves, Crushed |
| 3 tbs |
Cooking Oil |
| 4 tbs |
Chicken Stock |
| 5 tbs |
Oyster Sauce |
| 1 tbs |
White Soy Sauce |
| 2 tbs |
Sugar |
| 1 tbs |
White Pepper Powder |
| 4 pcs |
Spring Onions |
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Preparation :
- Heat the cooking oil in a pan and stir fry the meat together with the garlic.
- Add chicken stock and season with oyster sauce, soy sauce, sugar and pepper powder.
- Once cooked, stir in the spring onions and serve immediately.
CHEF'S TIP:
Asian Cuisine Information
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